SWEET CORN CHILI

Sun-Kissed Corn Meets Bold Chili Heat

A Southern summer staple reimagined as a condiment worth craving. State 28 Farm Sweet Corn Chili combines the natural sweetness of tender corn with the slow, satisfying warmth of chili peppers — a flavor-forward blend that brightens any dish it touches.

• Sweet corn and chili pepper base for a bold, balanced bite
• Versatile enough to serve hot, cold, or straight from the jar
• No artificial flavors or preservatives
• Small-batch quality in every spoonful
• A crowd-pleasing complement to savory and sweet alike

Serving Ideas

Spoon over grilled fish tacos for a sweet-heat finishing touch. Stir into cornbread batter for a next-level side dish. Layer onto nachos or loaded fries alongside sour cream and jalapeños. Serve as a relish alongside smoked brisket or pulled pork. Toss with black beans and avocado for a quick, vibrant salsa.